Sage Green 1 x Plant

A classic sage variety, best for use in cooking A Mediterranean perennial, herb producing strong aromatic grey-green leaves Low maintenance and easy to grow in the garden or containers Evergreen foliage all year round Adds exceptional flavour to meats and stuffing Meet a garden favourite that delivers on every front. This evergreen sage boasts silvery-green leaves and striking lilac-blue flower spikes that draw bees and butterflies to your space. Whether planted in borders, sunny herb patches, or containers, it's equally at home anywhere. In the kitchen, its distinctive flavour shines in roasted meats, stuffings, herbal infusions, and herb butters, a true culinary workhorse that earns its place in any cook's collection.